Anthon Berg
Apricot in Brandy
Description: Apricot in Brandy
Ingredients: Sugar, almonds 16%, cocoa mass (chocolate), apricots 10%, glucose syrup, apricot kernels, cocoa butter, brandy 2%, butter fat, thickener (pectin), emulsifier (rape lecithin), preservative (sorbic acid), ethyl vanillin and other flavourings, acid (citric acid).
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